Huila - Colombian This harvest comes from Colombia and specifically from Antioquia region at an altitude of 1700 meters above sea level. The harvest is characterized by hints resembling chocolate and caramel and has a full-bodied texture. The chosen processing method is washed to suit filter and espresso drinks, and the harvest yields remarkable results for filter and milk-based beverages. Name of the harvest / Huila Region / Antioquia Altitude / 1700 meters Variety / Caturra Hints / Chocolate, caramel, full-bodied Body / full-bodied Processing / washed